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Pimiento Cheese

Pimiento Cheese

Southern Living JANUARY 2006

  • Yield: Makes about 3 cups
  • Prep time:15 Minutes

Ingredients

  • 2 (8-ounce) blocks sharp Cheddar CHEESE, shredded
  • 1 (4-ounce) jar diced pimiento, rinsed and drained
  • 1/2 cup mayonnaise
  • 2 tablespoons finely chopped onion
  • 1 tablespoon worcestershire sauce
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper

Preparation

1. Stir together all ingredients just until blended. Cover and chill leftover cheese mixture up to 1 week.

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Pimiento Cheese recipe

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