ArrowDownFill 1arrow-small-lineFill 1Cooking Light - EasyCooking Light - FastCooking Light - So GoodCooking Light - How-ToCooking Light - Staff FaveCooking Light Badge - Wow!GroupClose IconEmailEmpty Star IconLike Cooking Light on FacebookFull Star IconShapePage 1 Copy 3Page 1 Copy 2Grid IconHalf Star IconFollow Cooking Light on InstagramList IconMenu IconPrintSearch IconSpeech BubbleFollow Cooking Light on SnapchatFollow Cooking Light on TwitterWatch Cooking Light on YouTubeplay-iconWatch Cooking Light on Youtube

Chocolate Filled Crescents

Prep time 5 mins
Cook time 25 mins
Yield 8 Servings


A decadent dessert with only 2 ingredients?  It’s a crescents wow!


  • 1 can (8 oz each) Pillsbury® refrigerated crescent dinner rolls
  • 1/2 cup mini-chocolate chips
  • Powdered sugar, if desired

How to Make It

  1. Step 1:  Heat oven to 350°F.  Separate dough into 8 triangles.

  2. Step 2:  Place tablespoon of chocolate chips on wide end of each triangle.  Roll up, starting at shortest end of triangle, rolling to opposite point.  Place on ungreased cookie sheet.

  3. Step 3:  Bake at 350°F for 15 to 20 minutes or until golden brown.  Sprinkle with powdered sugar.