1. Preheat grill to 350° to 400° (medium-high) heat. Combine first 3 ingredients. Gently shape mixture into 4 (4-inch) patties.
2. Grill patties, covered with grill lid, 5 minutes on each side or until pork is no longer pink. Serve on buns with desired toppings.
Note: We tested with McCormick Grill Mates Molasses Bacon Seasoning.