Name: Pico De Gallo
Yield: 2 servings
Ingredients: 1/2 cup diced jícama; 1/2 none small cucumber, peeled and thinly sliced; 2 none small oranges, sectioned; 1/4 teaspoon pico de gallo seasoning; 2 tablespoons lemon juice; 1 none green bell pepper, halved

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By Mike Thompson July 1998

Yield 2 servings

You may be more familiar with a tomato version of this condiment. Here is the traditional Mexican recipe. Pico de gallo seasoning is a blend of ground mixed hot peppers and salt. You can find it on the spice aisle.