Pickled Watermelon Rind

  • Drosera Posted: 05/24/09
    Worthy of a Special Occasion

    I was skeptical, but these are really good and not that difficult to make.

  • JuleBarta Posted: 07/23/10
    Worthy of a Special Occasion

    This recipe is amazing! I never hand pickled watermelon rind before but my husband was talking about it so I thought I would look it up. I ran out of white vinegar so I used half white and half cider and I can't stop eating them!

  • PuppyPal81 Posted: 08/03/10
    Worthy of a Special Occasion

    Great, easy recipe! I will definitely make this again.


More From Cooking Light