Pesto Mayonnaise
Yield: 1/4 cup (serving size: 1 tablespoon)
Recipe from
More From Cooking Light
Nutritional Information
Amount per serving
- Calories: 42
- Calories from fat: 69%
- Fat: 3.2g
- Saturated fat: 0.7g
- Monounsaturated fat: 1.6g
- Polyunsaturated fat: 0.7g
- Protein: 1.1g
- Carbohydrate: 2.5g
- Fiber: 0.3g
- Cholesterol: 2mg
- Iron: 0.3mg
- Sodium: 206mg
- Calcium: 36mg
Ingredients
- 2 tablespoons light mayonnaise
- 2 tablespoons Classic Pesto
- 1/8 teaspoon salt
- 1/8 teaspoon black pepper
Preparation
- Combine all ingredients in a small bowl.
- Note: Pesto Mayonnaise will keep for up to 5 days in the refrigerator when stored in an airtight container.
Pesto Mayonnaise Recipe at a Glance
- COURSE: Sauces/Condiments
- CONVENIENCE: Make-Ahead, No-Cook, Quick/Easy
- CUISINE: American
- DIETARY CONSIDERATION: Low Carbohydrate, Low Cholesterol, Meatless, Low Saturated Fat
- PUBLICATION: Cooking Light
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