Prep Time
11 Mins
Cook Time
4 Mins
Yield
Makes 1 dozen
Photo: Howard L. Puckett; Styling: Lindsey Ellis Beatty

How to Make It

Step 1

Combine first 5 ingredients in a bowl. Add shrimp, tossing to coat. Wrap each shrimp with 1 slice pancetta. Thread shrimp onto small skewers.

Step 2

Grill shrimp, covered with grill lid, over medium-high heat (400°) for 2 minutes on each side or until pancetta is crisp and brown. Sprinkle with parsley.

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