- Calories 112
- Caloriesfromfat 27%
- Fat 3.3g
- Satfat 0.7g
- Monofat 1g
- Polyfat 0.9g
- Protein 3.3g
- Carbohydrate 16.8g
- Fiber 1g
- Cholesterol 1mg
- Iron 1mg
- Sodium 174mg
- Calcium 61mg
Peppered Cheese Chips
How to Make It
Lightly coat each tortilla with cooking spray; cut each into 4 wedges. Combine cheese and peppers in a small bowl; stir well, and sprinkle over tortilla wedges. Arrange wedges in a single layer on a baking sheet. Bake at 350º for 10 minutes or until crisp and lightly browned.
