Prep Time
15 Mins
Cook Time
28 Mins
Yield
Makes 10 to 12 servings

How to Make It

Step 1

Preheat oven to 375°. Combine first 4 ingredients and 1/4 cup pepper jelly in a medium bowl; stir until well blended. Spoon mixture into a lightly greased 1-quart baking dish.

Step 2

Bake 20 minutes or until hot and bubbly. Top with remaining 1/4 cup pepper jelly and bacon. Serve immediately or at room temperature with baguette slices.

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