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Pepper Jelly Vinaigrette

Pepper Jelly Vinaigrette

This is also terrific drizzled over a summery trio of sliced tomatoes, cucumbers, and onion.

 

This recipe goes with Watermelon, Mâche, and Pecan Salad

Southern Living JULY 2008

  • Yield: Makes 3/4 cup
  • Prep time:10 Minutes

Ingredients

  • 1/4 cup rice wine vinegar
  • 1/4 cup pepper jelly
  • 1 tablespoon fresh lime juice
  • 1 tablespoon grated onion
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/4 cup vegetable oil

Preparation

1. Whisk together first 6 ingredients. Gradually add oil in a slow, steady stream, whisking until blended.

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Pepper Jelly Vinaigrette recipe

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