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Pepper Jelly Vinaigrette

Hands-on time 10 mins
Total time 10 mins
Yield Makes 3/4 cup
  

Ingredients

  • 1/4 cup rice wine vinegar
  • 1/4 cup hot jalapeño pepper jelly
  • 1 tablespoon chopped fresh mint
  • 1 tablespoon grated onion
  • 1 tablespoon fresh lime juice
  • 1/4 cup canola oil

How to Make It

  1. Whisk together vinegar, pepper jelly, mint, onion, and lime juice. Gradually add canola oil in a slow, steady stream, whisking until smooth.