Pepper Jelly Margaritas
Photo: Iain Bagwell; Styling: Heather Chadduck
Yield: Makes 3 cups
Total:
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Recipe Time
Hands On:
10 Minutes
Total:
10 Minutes
Ingredients
- 1 cup tequila
- 1 cup fresh lime juice
- 1/2 cup orange liqueur
- 1/3 cup powdered sugar
- 1/4 cup green pepper jelly
- Garnish: lime slices
Preparation
- Stir together first 5 ingredients in a large pitcher, stirring until sugar and pepper jelly are dissolved. Fill cocktail shaker with ice cubes; pour desired amount of mixture into cocktail shaker. Cover with lid, and shake vigorously until thoroughly chilled (about 30 seconds). Strain into chilled glasses with salted rims. Serve immediately.
- Note: We tested with Grand Marnier orange liqueur.
Pepper Jelly Margaritas Recipe at a Glance
- COURSE: Beverages, Beverages, Alcoholic
- CONVENIENCE: Entertaining, Quick/Easy
- MAIN INGREDIENT: Fruits
- PUBLICATION: Southern Living
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