Pepita Rice

Recipe from

Nutritional Information

Calcium 33 mg
Calories 364
Caloriesfromfat 0 %
Carbohydrate 63 g
Cholesterol 0 mg
Fat 8 g
Fiber 2 g
Iron 5 mg
Protein 9 mg
Satfat 2 g
Sodium 10 mg

Ingredients

4 servings of leftover basmati rice
1/2 cup hulled pumpkin seeds
1/2 cup golden raisins

Preparation

Heat four servings of leftover basmati rice in a microwave for 3 to 4 minutes on high or until heated through. Fold in 1/2 cup hulled pumpkin seeds and 1/2 cup golden raisins.

Note:

Jane Kirby,

March 2002