Easy recipe and was delicious on the pumpkin pie spectacular. Would make it again for any pumpkin recipe.
This recipe goes with Pumpkin Pie Spectacular
Yield: Makes about 1 cup
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Total: 10 Minutes
- 1/4 cup all-purpose flour
- 1/4 cup firmly packed dark brown sugar
- 2 tablespoons butter, melted
- 3/4 cup pecans, coarsely chopped
- Stir together flour, brown sugar, melted butter, and chopped pecans.
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