Quick & Easy
ADD YOUR REVIEW
Makes 3 cups
1 cup butter, softened
3/4 cup firmly packed light-brown sugar
2 tablespoons all-purpose flour
1/2 teaspoon ground cinnamon
1 cup chopped pecans
How to Make It
Combine first 4 ingredients in a small bowl; stir in pecans.
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Ratings & Reviews
Use 1 STICK of butter instead of a cup and this is delicious!
I cut the butter in half and only used 1 stick. It worked fine. Would make this dish again.
I think there is an error in this recipe...should it be one STICK of butter, not one cup of butter? Tried to make this for Christmas brunch but it was a sea of melted butter swimming on top.
The streusel recipe has got to be wrong ... too much butter...
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