Pecan Squares

Yield: 1 serving
Total Time:
Community Recipe from

Recipe Time

Prep Time:
Total Time: 2 Hours, 55 Minutes


Ingredients

  • 2 cup(s) all-purpose flour
  • 0.66 cup(s) powdered sugar
  • 0.75 cup(s) butter softened
  • 0.5 cup(s) brown sugar firmly packed
  • 0.5 cup(s) honey
  • 0.66 cup(s) butter
  • 3 tablespoon(s) whipping cream
  • 3.5 cup(s) pecans coarsely chopped

Preparation

  1. 1. Sift together flour and powdered
  2. sugar. Cut in 3/4 cup softened butter
  3. using a pastry blender or fork just until
  4. mixture resembles coarse meal. Pat
  5. mixture on bottom and 11/2 inches up
  6. sides of a lightly greased 13- x g-inch
  7. baking dish.
  8. 2 . Bake at 350° for 20 minutes
  9. or until edges are lightly browned.
  10. Cool 45 minutes.
  11. 3. Bring brown sugar, honey, 2/3 cup
  12. butter, and 3 Tbsp. whipping cream
  13. to a boil in a saucepan over mediumhigh
  14. heat. Stir in pecans, and pour hot
  15. filling into prepared crust.
  16. 4. Bake at 350° for 25 to 30 minutes or
  17. until golden and bubbly. Cool
  18. completely (about 1 hour). Cut into
  19. 2-inch squares.
October 2012

This recipe is a personal recipe added by JanetDMiller and has not been tested or endorsed by MyRecipes.

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