Super easy and great for the garnish of the cake this recipe is paired with.
Pecan Praline
More From MyRecipes
Ingredients
- 1/2 cup sugar
- 1/4 cup water
- 1/2 cup pecans, chopped
Preparation
- Combine sugar and 1/4 cup water in a small skillet over medium-high heat; cook (without stirring) until golden. Stir in pecans; remove from heat. Rapidly spread mixture onto greased foil. Cool completely. Break into small pieces; store in an airtight container up to 1 week.
Pecan Praline Recipe at a Glance
- COURSE: Main Dishes
- CONVENIENCE: Entertaining, Make-Ahead
- CUISINE: American
- MAIN INGREDIENT: Nuts
- OCCASION: Autumn, Spring, Summer, Winter
- PUBLICATION: MyRecipes
More Recipes for Main Dishes
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Praline Ham
Southern Living -
Praline-Glazed Salmon
Sunset
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