Pecan Pie

Pecan Pie

Yield: 0 servings
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Recipe Time

Cook Time:
Prep Time:


Ingredients

  • 3 eggs
  • 1 cup(s) Karo dark corn syrup
  • 2 tablespoon(s) melted margarine
  • 1 cup(s) pecans
  • 1/8 teaspoon(s) salt
  • 1 cup(s) sugar
  • 1 teaspoon(s) vanilla

Preparation

  1. Beat eggs slightly. Add next 5 ingredients. Add pecans. Bake at 100F for 15 minutes and then 350F for 30-35 minutes.
November 2010

This recipe is a personal recipe added by FitMommy and has not been tested or endorsed by MyRecipes.

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