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Pecan Filling

Prep time 5 mins
Yield Makes about 1 cup
  

Ingredients

  • 3/4 cup firmly packed brown sugar
  • 1/2 cup chopped pecans, toasted
  • 1 large egg, lightly beaten
  • 1 tablespoon butter, melted
  • 1/2 teaspoon vanilla extract
  • 1/8 teaspoon salt

How to Make It

  1. Whisk together all ingredients until well blended.