Pecan-Crusted Pork Burgers With Dried Apricot-Chipotle Mayonnaise

  • ROMABABY Posted: 05/15/09
    Worthy of a Special Occasion

    We made this last night and absolutely loved it. It was raining so we couldn't grill but it was delicious cooked on the stove. We will be making this again.

  • cjbuddy Posted: 03/03/10
    Worthy of a Special Occasion

    This was better than I expected! Anytime I open up a can of chipotle chilies for a recipe I look for other recipes that I can incorporate the rest of the chilies into. This combination of ingredients intrigued me so I thought why not? The only changes I made were subbing shallots for the green onions as that is what I had on hand and used a small amount of spring mix instead of butter lettuce. Will make this one again for sure and may even offer it at a cookout to change it up and surprise the skeptics.


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