Pecan Clusters

Yield: Makes about 2 1/2 dozen
Total:
Recipe from Southern Living

More From Southern Living

Recipe Time

Hands On: 20 Minutes
Total: 1 Hour, 15 Minutes


Ingredients

  • 3 cups coarsely chopped pecans
  • 3 tablespoons butter, melted
  • 6 (2-oz.) chocolate candy coating squares
  • 1 1/2 cups chopped chocolate-coated caramels

Preparation

  1. Preheat oven to 300°. Toss pecans with melted butter; spread in a 15- x 10-inch jelly-roll pan. Bake 30 minutes, stirring every 10 minutes. Microwave candy coating squares in a 1-qt. microwave-safe glass bowl at MEDIUM (50% power) 2 to 3 minutes or until melted. Stir in pecans and chopped chocolate-coated caramels. Drop by tablespoonfuls onto wax paper; let stand 30 minutes or until chocolate hardens.
  2. Note: We tested with Rolo Chewy Caramels in Milk Chocolate.
My Notes

Only you will be able to view, print, and edit this note.

Add Note

Pecan Clusters Recipe at a Glance

More Recipes Like This

advertisement
  1. Enter at least one ingredient

Indulge your cravings!

Daily Indulgence
Free Daily Indulgence Newsletter: You'll get our most indulgent sweets and savory treats.
We Respect Your Privacy. Privacy Policy