Pecan Chicken Salad

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  • 4 cup(s) chicken breasts cooked, cubed
  • 1 cup(s) mayonnaise
  • 1 teaspoon(s) paprika
  • 1 1/2 cup(s) dried cranberries
  • 1 cup(s) celery chopped
  • 2 bulb(s) green onions chopped
  • 0 1/2 cup(s) pecans chopped
  • 1 teaspoon(s) seasoning salt
  • black pepper to taste


  1. Mix mayonnaise with paprika and seasoned salt. Blend in dried dranberries, celery, bell pepper, onion, and nuts. Add chopped chicken and mix well. Season with pepper to taste. Chill.
May 2012

This recipe is a personal recipe added by TheClubCafe and has not been tested or endorsed by MyRecipes.

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