Pear-Kiwi Salad

Yield: 4 servings (serving size: 3/4 cup)
Recipe from Oxmoor House

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Recipe Time

Prep Time:

Nutritional Information

Amount per serving
  • Calories: 113
  • Calories from fat: 0.0%
  • Fat: 0.5g
  • Saturated fat: 0.0g
  • Monounsaturated fat: 0.1g
  • Polyunsaturated fat: 0.2g
  • Protein: 1.3g
  • Carbohydrate: 29.2g
  • Fiber: 5g
  • Cholesterol: 0.0mg
  • Iron: 0.4mg
  • Sodium: 4mg
  • Calcium: 36mg

Ingredients

  • 2 tablespoons lime juice
  • 1 tablespoon finely chopped fresh mint
  • 1 tablespoon honey
  • 2 cups sliced pear (about 2 pears)
  • 1 3/4 cups peeled, sliced kiwi

Preparation

  1. 1. Combine lime juice, mint, and honey in a medium bowl, stirring with a whisk. Add pear and kiwi; toss gently.
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