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Peanut Streusel Topping

Peanut Streusel Topping

Southern Living OCTOBER 2008

  • Yield: Makes about 2 cups
  • Prep time: 10 Minutes
  • Stand: 15 Minutes

Ingredients

  • 1 cup chopped dry-roasted, salted peanuts
  • 1/2 cup all-purpose flour
  • 1/4 cup butter, melted
  • 3 tablespoons firmly packed light brown sugar
  • 2 tablespoons granulated sugar
  • 1/8 teaspoon salt

Preparation

Stir together all ingredients in a medium bowl. Let stand 15 minutes or until mixture is firm. Crumble into small pieces.

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Peanut Streusel Topping Recipe

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