Peanut Butter Snowballs

Peanut Butter Snowballs Recipe
Photo: Lee Harrelson; Styling: Jan Gautro


Makes about 5 dozen
Total time: 45 Minutes

Recipe from

Southern Living

Recipe Time

Prep: 25 Minutes
Bake: 15 Minutes
Cool: 5 Minutes
Total: 45 Minutes


1 cup butter, softened
2/3 cup granulated sugar
2/3 cup chunky peanut butter
2 1/2 cups all-purpose flour
1/4 teaspoon salt
3/4 cup powdered sugar, sifted
White edible glitter (optional)


1. Beat softened butter at medium speed with an electric mixer until creamy; gradually add granulated sugar, beating well. Stir in chunky peanut butter until blended.

2. Combine flour and salt; gradually add to peanut butter mixture, beating until well blended.

3. Roll dough into 60 (1-inch) balls; place 1 inch apart on parchment paper-lined baking sheets.

4. Bake at 350° for 12 to 15 minutes. Cool on baking sheets on wire racks 5 minutes. Roll warm cookies in powdered sugar. Dust with white edible glitter, if desired.

December 2006
My Notes

Only you will be able to view, print, and edit this note.

Add Note