Peanut Butter Snack Sticks Recipe Print Page

Options

Format:

Full Page
3 x 5 card
4 x 6 card

Include:

Nutritional Info
Advertisement
Grocery Deals

See more

Sandwich Recipes

Peanut Butter Snack Sticks

Oxmoor House JANUARY 1998

Yield: 3 snack servings.
Prep time:3 Minutes

Ingredients

1 tablespoon reduced-fat creamy or crunchy peanut butter spread
1 slice white sandwich bread

1 slice whole wheat sandwich bread
3 tablespoons apple butter

Preparation

Spread peanut butter spread over slice of white sandwich bread. Top with slice of whole wheat bread. Trim crusts, if desired. Cut sandwich into 3 rectangles. Serve with apple butter for dipping. Serve immediately.

Nutritional Information

Amount per serving

Calories: 111
Calories from fat: 20%
Fat: 2.5g
Saturated fat: 0.1g
Monounsaturated fat: 0.0g
Polyunsaturated fat: 0.0g
Protein: 3.2g
Carbohydrate: 20g
Fiber: 0.8g
Cholesterol: 1mg
Iron: 0.0mg
Sodium: 123mg
Calcium: 0.0mg

Search for Recipes by Nutrition Data

Go to full version of

Peanut Butter Snack Sticks recipe