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Peanut Butter Frosting

Peanut Butter Frosting

Peanut Butter lovers rejoice! Our creamy Peanut Butter Frosting is quick to make and perfect for topping your favorite cake or cupcakes.

This recipe goes with Peanut-Cola Cake

Southern Living JULY 2012

  • Yield: Makes 3 cups
  • Hands-on:10 Minutes
  • Total:10 Minutes

Ingredients

  • 1/4 cup butter
  • 3/4 cup milk
  • 1 cup creamy peanut butter
  • 1 (16-oz.) package powdered sugar
  • 1 teaspoon vanilla extract

Preparation

Melt butter in a large saucepan over medium heat. Whisk in milk, and bring to a boil, whisking constantly. Reduce heat to low, and whisk in peanut butter until smooth. Gradually whisk in sugar until smooth; remove from heat, and whisk in vanilla. Use immediately.

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Peanut Butter Frosting recipe

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