Peanut Butter Fingers

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  • 1/2 cup(s) butter
  • 1/2 cup(s) granulated sugar
  • 1/2 cup(s) brown sugar
  • 1 whole(s) eggs
  • 1/3 & 1/4 cup(s) peanut butter
  • 1/2 teaspoon(s) baking soda
  • 1/4 teaspoon(s) salt
  • 1/2 teaspoon(s) vanilla
  • 1 cup(s) all-purpose flour
  • 1 cup(s) oats (instant)
  • 1 package(s) chocolate morsels oz.
  • 1/2 cup(s) powdered sugar
  • 2-4 tablespoon(s) evaporated milk


  1. Cream butter, sugar, and brown sugar. Blend in egg, 1/3 cp peanut butter, baking soda, salt, and vanilla. Add flour and oats.
  2. Place in 9x13 pan and bake at 350 for 20-25 minutes. Remove and sprinkle chocolate morsels on top. Let stand for 5 minutes.

  3. In bowl, combine powdered sugar, 1/4 cup peanut butter, and evaporated milk. Mix well.

  4. Spread chocolate evenly. Drizzle with peanut butter mixture.
  5. Cool and cut into bars.
December 2012

This recipe is a personal recipe added by lynettedavis and has not been tested or endorsed by MyRecipes.

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