Peanut Butter Fingers

Community Recipe from

Ingredients

  • 1/2 cup(s) butter
  • 1/2 cup(s) granulated sugar
  • 1/2 cup(s) brown sugar
  • 1 whole(s) eggs
  • 1/3 & 1/4 cup(s) peanut butter
  • 1/2 teaspoon(s) baking soda
  • 1/4 teaspoon(s) salt
  • 1/2 teaspoon(s) vanilla
  • 1 cup(s) all-purpose flour
  • 1 cup(s) oats (instant)
  • 1 package(s) chocolate morsels oz.
  • 1/2 cup(s) powdered sugar
  • 2-4 tablespoon(s) evaporated milk

Preparation

  1. Cream butter, sugar, and brown sugar. Blend in egg, 1/3 cp peanut butter, baking soda, salt, and vanilla. Add flour and oats.
  2. Place in 9x13 pan and bake at 350 for 20-25 minutes. Remove and sprinkle chocolate morsels on top. Let stand for 5 minutes.

  3. In bowl, combine powdered sugar, 1/4 cup peanut butter, and evaporated milk. Mix well.

  4. Spread chocolate evenly. Drizzle with peanut butter mixture.
  5. Cool and cut into bars.
December 2012

This recipe is a personal recipe added by lynettedavis and has not been tested or endorsed by MyRecipes.

My Notes

Only you will be able to view, print, and edit this note.

Add Note

Peanut Butter Fingers Recipe at a Glance

More Recipes for Main Dishes

advertisement
  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy