Peanut Butter Dog Bone Treats

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Ingredients

  • 2 cup(s) whole wheat flour
  • 1/2 cup(s) old fashioned oats
  • 1 tablespoon(s) baking powder
  • 1 cup(s) low sodium chicken broth
  • 1 cup(s) creamy peanut butter room temperature
  • 1/4 cup(s) parmesan cheese grated

Preparation

  1. Place an oven rack in the center of the oven and preheat to 375 degrees F. Spray a heavy baking sheet with vegetable oil cooking spray or line with a silicon baking mat. Set aside.


  2. In a large bowl, combine the flour, oats and baking powder. Stir in the broth and peanut butter until the mixture forms a crumbly dough. Press the dough together to form a ball.


  3. On a lightly floured work surface, knead the dough for 30 seconds until smooth. Roll out the dough into a 10-inch circle, about 1/2-inch thick. Using a bone-shape cookie cutter, cut out bones and place on the prepared baking sheet (any scraps of dough can be formed into a ball and re-rolled). Sprinkle with the Parmesan.


  4. Bake until light golden, 20 minutes. Transfer to a wire rack and cool completely. Store in an airtight container for up to 1 week.
December 2013

This recipe is a personal recipe added by Sharon1359 and has not been tested or endorsed by MyRecipes.

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