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Community Recipe
from [sjeanrobbins]
Peanut Butter Crunchies

Peanut Butter Crunchies

A cookie stamp recipe. Enjoy!

  • Yield: 1 serving

Ingredients

  • 3/4 cup(s) butter
  • 3/4 cup(s) peanut butter
  • 1 whole(s) eggs
  • 1 cup(s) granulated sugar
  • 1/4 cup(s) milk
  • 3 cup(s) all-purpose flour

Preparation

Beat butter and peanut butter until will mixed. Add sugar and egg. Add flour alternately with milk. Rool into one inch balls. Stampe with cookie stamp, if desired. Bake at 350 degree F for 10 to 15 min.

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Peanut Butter Crunchies recipe

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