Peanut Butter-Cream Cheese Frosting
Quentin Bacon
This recipe goes with Mini PB&J Cupcakes
Yield: Makes 1 1/2 cups
Ingredients
- 8 ounces 1/3-less-fat cream cheese, at room temperature
- 1/2 cup powdered sugar
- 1/2 cup low-fat creamy peanut butter
Preparation
- Combine ingredients. Beat with a mixer until smooth.
Peanut Butter-Cream Cheese Frosting Recipe at a Glance
- COURSE: Desserts, Cakes/Frostings
- CONVENIENCE: Entertaining, Kid-Friendly, Quick/Easy
- CUISINE: American
- MAIN INGREDIENT: Cheese, Nuts
- PUBLICATION: Health
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