Peach and Plum Crisp

  • JudithInBklyn Posted: 09/03/12
    Worthy of a Special Occasion

    Delicious and so easy to make. I didn't bother to let the melted butter cool and the topping was fine. I also partially bakes the crumble and refrigerated it overnight for my BBQ. It reheated beautifully and was a hit.


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