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Peach Iced Tea

Photo: Kate Sears; Styling: Gerri Williams for James Reps
Prep time 10 mins
Stand time 1 hr, 30 mins
Chill time 1 hr
Yield Serves: 8
Switch up your beverage offering with Peach Iced Tea. Everyone will enjoy this fruity take on typical iced tea.

Ingredients

  • 12 green tea bags
  • 1/2 cup sugar
  • 4 cups peach nectar
  • 1/4 cup fresh lemon juice (from 3 small lemons)
  • 8 lemon slices, optional

Nutrition Information

  • calories 118
  • fat 0.0 g
  • satfat 0.0 g
  • protein 0.0 g
  • carbohydrate 18 g
  • fiber 1 g
  • cholesterol 0.0 mg
  • sodium 9 mg

How to Make It

  1. Bring 2 quarts of water to a boil. Place tea bags and sugar in a large heatproof pitcher. Pour in boiling water and stir until sugar has dissolved. Let steep for about 1 1/2 hours. Discard tea bags. Stir peach nectar and lemon juice into tea. Cover and chill for at least 1 hour or up to 36 hours. To serve, stir tea and pour into glasses filled with ice. Garnish with lemon slices, if desired.