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Oxmoor House Photo by: Oxmoor House

Peach-Horseradish Maple Syrup

Peach-Horseradish Maple Syrup adds a sweet bite to Buttermilk Chicken and Waffles.

 

This recipe goes with Buttermilk Chicken and Waffles

Southern Living APRIL 2012

  • Yield: Makes 1 1/4 cups
  • Hands-on:5 Minutes
  • Total:5 Minutes

Ingredients

  • 1 cup maple syrup
  • 1/4 cup peach preserves
  • 2 teaspoons prepared horseradish
  • 1/2 teaspoon coarsely ground pepper
  • 1/4 teaspoon salt

Preparation

Stir together maple syrup, peach preserves, horseradish, pepper, and salt in a small microwave-safe bowl. Microwave at HIGH 30 seconds or until warm.

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Peach-Horseradish Maple Syrup recipe

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