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Peach Fizz

Oxmoor House
Yield 4 servings (serving size: 3/4 cup)

Ingredients

  • 1 1/2 cups peach nectar
  • 2 cups lime sparkling water
  • 2 tablespoons sugar
  • 1 tablespoon plus 1 teaspoon grenadine
  • 4 peach slices
  • 4 lime slices
  • 4 fresh mint sprigs

Nutrition Information

  • calories 98
  • fat 5.7 g
  • satfat 1.9 g
  • protein 21.3 g
  • carbohydrate 56.7 g
  • cholesterol 0 mg
  • iron 1.9 mg
  • sodium 10 mg
  • caloriesfromfat 0 %
  • fiber 0.8 g
  • calcium 6 mg

How to Make It

  1. Combine peach nectar and sparkling water in a 9-inch square baking pan. Freeze mixture 1 hour, scraping with a fork every 15 minutes to make a slushy mixture.

  2. Wet top of each glass, and swirl in sugar. Add 1 teaspoon grenadine to each glass, and top with 3/4 cup peach nectar mixture. Garnish each with a skewer of peach, lime, and mint. Serve immediately.

Oxmoor House Healthy Eating Collection