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Peach Collins

Peach Collins

A play on the Tom Collins. We muddle (mash) ripe peaches and shake them with peach-flavored vodka.

Sunset JULY 2010

  • Yield: Serves 2
  • Prep time: 10 Minutes

Ingredients

  • 1/4 cup simple syrup*
  • 1/4 cup lemon juice
  • 1/2 cup chopped ripe peaches, divided
  • 1/2 cup peach-flavored vodka
  • 1/2 cup club soda
  • 2 peach slices

Preparation

1. Mix simple syrup, lemon juice, 1/4 cup peaches, and about 1/2 cup ice in a cocktail shaker or plastic cup. Using the end of a wooden spoon, muddle mixture until peaches start to break up. Pour in vodka, cover shaker with top (or the cup with plastic wrap), and shake until blended.

2. Divide unstrained mixture between 2 tall glasses. Add half the remaining chopped peaches to each, then fill glasses with ice. Top each glass with 1/4 cup club soda and garnish with a peach slice.

*Find next to the cocktail mixes at a well-stocked beverage store.

Note: Nutritional analysis is per drink.

Nutritional Information

Amount per serving
  • Calories: 266
  • Calories from fat: 0.0%
  • Protein: 0.5g
  • Fat: 0.1g
  • Saturated fat: 0.0g
  • Carbohydrate: 32g
  • Fiber: 0.7g
  • Sodium: 13mg
  • Cholesterol: 0.0mg
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Peach Collins Recipe

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