Peach Cobbler

  • MrsDES85 Posted: 09/22/13
    Worthy of a Special Occasion

    Mine came out a little too liquidy. I think I'll cut back on the syrup in the peaches. The bread was crunchy outside and soft inside and was very good! Definitely adding this to our desserts. Easy enough to make on a weeknight! Thank you for sharing the recipe!

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