Created with Sketch. ADD YOUR REVIEW 7 Reviews
Hands-on Time
20 Mins
Total Time
1 Hour 20 Mins
Yield
Makes 6 to 8 servings
Photo: Iain Bagwell; Styling: Caroline M. Cunningham

How to Make It

Preheat oven to 375°. Place first 2 ingredients in an 11- x 7-inch (or 2-qt.) baking dish. Stir together egg, egg yolk, and next 4 ingredients with a fork until mixture resembles coarse meal. Sprinkle over fruit; drizzle melted butter over topping. Bake 40 to 45 minutes or until light brown and bubbly. Let stand 10 minutes; serve warm with ice cream.

You May Like

Ratings & Reviews