Unexpected nutrients make their way into this party favorite that is best served with tortilla chips and sprinkled with cilantro.
Yield:
10 servings
Recipe Time
Prep:
15 Minutes
Cook:
5 Minutes
Ingredients
1
bag (12 oz) Steamfresh® Sweet Peas, cooked according to package directions and cooled slightly
4 ounces
1/3-less fat cream cheese, softened
1/4 cup
light sour cream
1
clove garlic
1 tablespoon
lime juice
1
medium tomato, diced
1/4 cup
chopped onion
Hot pepper sauce
Preparation
1. In the bowl of a food processor, combine cooked peas, cream cheese, sour cream, garlic and lime juice; mix until smooth.
2. Spoon into a bowl; stir in onion and tomato. Season to taste with hot pepper sauce and salt.
3. Cover and refrigerate dip for 2 hours before serving.
Serving Suggestion: Sprinkle wih cilantro, if desired, and serve with tortilla chips.
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