PB & J Spirals

Community Recipe from


  • 1 -8 oz regrigerated crescent rolls
  • 8 teaspoon(s) peanut butter
  • 8 teaspoon(s) favorite jam or jelly
  • 10 x sugar for dusting


  1. Unroll crescent dough; separate into triangles. Spread 1 tsp. each of peanut butter and jelly on the wide end of each triangle; sprinkle with peanuts. Roll up each from the wide end and place point side down 2 inches apart on an ungreased baking sheet. Curve ends to form a crescent shape. Bake spirals at 375* for 11 - 13 minutes or until lightly browned. Dust with 10 x sugar. Serve warm.

  2. YIELD: 8 servings
November 2011

This recipe is a personal recipe added by SharonKurtz and has not been tested or endorsed by MyRecipes.

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