Pasta with Spicy Shrimp and Tomato Sauce

  • NanoMCCl Posted: 07/24/09
    Worthy of a Special Occasion

    Very easy to make and it is delicious. My guests kept asking for more! If you have 4 guests you might make a touch more because they will be asking for seconds. Don't go too crazy with crushed pepper it would easily take over the taste of the shrimp if you go overboard.

  • Tyesha Posted: 05/19/11
    Worthy of a Special Occasion

    Great recipe. I added some cayenne pepper which gave it an extra kick.

  • skyeaj Posted: 04/26/11
    Worthy of a Special Occasion

    Boring pasta dish. Good, but nothing exciting. It might be because I left most of the seeds out of the jalapeno, afraid it'd be too hot. The market didn't have big shrimp so I had to make it with salad shrimps. I do not recommend that. Also I should have made my own marinara. None the less, it was cheap and filling. Easy pasta.


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