Outstanding, like all Mr. Bittman's recipes!
Pasta with Anchovies and Walnuts
caracoler Posted: 12/17/10
GayleR Posted: 02/11/12Greenville, NC
We didn't like the fishy taste. It probably would have been better if I had been able to use the garlic, but I had to omit it since my husband is allergic.
EllenDeller Posted: 11/23/12
So simple, so good, so luscious.