Photo: Jan Smith
Yield
6 servings (serving size: 1 1/2 cups)

"I made this so my three-year-old would eat more veggies." -Tricia Taylor, Louisville, KY

Turkey pepperoni adds protein to the veggie-and-pasta heavy dish. Choose from Greek or Italian dressing when topping this hearty bowl.

How to Make It

Cook pasta according to package directions, omitting salt and fat; drain. Place pasta and remaining ingredients in a large bowl; toss well to combine.

You May Like

Ratings & Reviews