Van de Kamp’s® and Mrs. Paul’s® 100% whole fish fillets helps make this fresh and flavorful pasta primavera a great entrée.
Van de Kamp's® and Mrs. Paul's® FEBRUARY 2013
1. Bake Crispy Fish Tenders according to package directions; cut into bite-size pieces.
2. Meanwhile, toss hot cooked fettuccine with vegetables and Alfredo sauce.
3. Add baked Crispy Fish Tenders and top with shredded Parmesan cheese and if desired, season with freshly ground black pepper.
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