This soup was very bland and unexciting. If I ever made this again, I would add more italian spices and some red pepper flakes too, but I doubt I will even bother making it again!
Pasta-and-Chickpea Soup with Pesto
JLindsay33 Posted: 01/18/13
DebbySunshine73 Posted: 10/24/13
I took the advice of JLindsey33 and added more Italian seasoning and some crushed red pepper. This soup was a hit! Warmed us all up on a cool fall day and I felt good about it, too, since it is chock full of vegetables! Even my VERY picky little girl raved about it! I would definitely make it again!