Quick and easy for a big group. Not low in calories.
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- 2 pound(s) Bag, Ore Ida Hash Brown Potatoes
- 6 tablespoon(s) butter
- 1 onion, chopped
- 2 cup(s) sour cream
- 2 can(s) cream of mushroom soup
- 2 cup(s) grated cheddar cheese
- Cook Ore Ida potatoes in microwave. Saute onion with butter. Mix all ingredients together and place in a 13 x 9 pan. Top with crushed corn flakes. Bake at 350 degrees until hot and bubbly.
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Party Potatoes Recipe at a Glance
- COURSE: Side Dishes/Vegetables