party meatballs

Yield: 6 servings ( Serving Size: servings )
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Ingredients

  • meatballs:
  • 1.5 lbs ground beef
  • 0.5 cup rolled oats
  • 1 tbsp chopped parsley
  • 2 eggs beaten
  • 0.5 tsp salt
  • 1/8 tsp pepper
  • 0.5 cup grated parmesan
  • Sauce:
  • 1 clove garlic minced
  • 1 lbs can tomatoes
  • 6 oz tomatoe paste
  • 1 tsp salt
  • 1/8 tsp pepper-- I use 1 tsp
  • 0.5 tsp oregano
  • 0.25 tsp basil

Preparation

  1. brown meatballs
  2. stir in sauce
  3. simmer 30 min. cool & chill
  4. these are best heated up the next day. serve over your favorite pasta
August 2013

This recipe is a personal recipe added by drkstabell and has not been tested or endorsed by MyRecipes.

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