- 1/4 cup butter or margarine, melted
- 20 won ton skins
- 1/2 cup freshly grated Parmesan cheese
How to Make It
Brush 2 baking sheets with butter. Cut won tons in half diagonally; place in a single layer on baking sheets. Brush won tons with remaining butter; sprinkle with cheese.
Bake at 375° for 5 to 6 minutes or until golden.