Parmesan-Sour Cream Dip

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Recipe Time

Prep Time:

Nutritional Information

Amount per serving
  • Calories: 87
  • Fat: 7g
  • Saturated fat: 3g
  • Protein: 3g
  • Carbohydrate: 3g
  • Fiber: 0.0g
  • Cholesterol: 13mg
  • Sodium: 208mg

Ingredients

  • 1 cup full- or low-fat sour cream
  • 2 tablespoons mayonnaise
  • 1/2 cup Parmesan, freshly grated
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon salt
  • Crudités for dipping, such as celery, cherry tomatoes and baby carrots

Preparation

  1. Combine sour cream, mayonnaise, cheese, garlic powder and salt in a small bowl. Mix well and serve with vegetables.
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