Parmesan-Herb Hash Browns
Yield: Makes 4 servings
Total:
Recipe from
More From Southern Living
Recipe Time
Total:
25 Minutes
Ingredients
- 1 (30-oz.) package frozen shredded hash browns
- 1 cup (4 oz.) shredded Parmesan cheese
- 1/4 cup chopped fresh parsley
- 1/4 cup chopped fresh chives
- 1 tablespoon chopped fresh rosemary
- 2 teaspoons freshly ground pepper
- 1/2 teaspoon salt
Preparation
- Toss together all ingredients. Prepare hash brown mixture according to package directions.
Parmesan-Herb Hash Browns Recipe at a Glance
- COURSE: Side Dishes/Vegetables
- CONVENIENCE: Entertaining, Kid-Friendly, Quick/Easy
- CUISINE: American
- MAIN INGREDIENT: Cheese, Vegetables
- OCCASION: Summer
- PUBLICATION: Southern Living
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